We're baaaack! Happy New(ish) year! We're coming straight in with a weird one! Hoppy hot sauce!! Bradley got a trio of hot sauces from Hop't so we thought we'd try them on the podcast! You can get Bradley's recipe below if you want to try them too!

Hop't Sauce - hoptsauce.co.uk

Recipe:

• Melt your butter (25ml per two chicken thighs)
• Slowly add and whisk melted butter with 50ml of Hop't Sauce
• Heat up oil to 180°C
• Keeping the oil temp consistent, cook chicken in small batches for 7 minutes or until chicken is slightly crispy on the outside and 75°C internally.
• Add chicken into a bowl and season with salt & Pepper
• Add sauce and toss to combine

Timestamps:

Mango Jalapeno IPA - 02:02

Chipotle Chocolate Stout - 08:33

Tropical Habanero Lager - 13:21

Got any future recommendations? Let us know on instagram, facebook, twitter (HighHopsPodcast) or at hellohighhops@gamil.com

Thanks to Vessel Beer Shop, our one and only beer shop partner! Find them at: vesselbeer.co.uk